This Monday I attended a cooking demonstration/interactive chicken processing class, delightfully referred to as Chicken 101. It was put on by my CSA (yup, I’ll pretty much pimp these guys anytime) and Cleveland farm-to-table legend, Parker Bosley. He’s an absolute delight and knows way, way more about food and farm-to-table than I ever hope to. […]
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We’ve already established that Jacques Pepin is a boss. And his pimp, Julia Child, kept her pimp-hand strong by letting us all know that, “a well roasted chicken is the sign of a really fine cook.” Shut up baby, I know it! The problem, however, is that I’m notorious for completely messing up every roast […] Nothing journal-related here. Just pure awesome in the form of Jacques Pepin being a boss. Ultimate Victory When I get around to trying this, I will post about it. |
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