Quickies (with Falquan): Tender is the Taco

Let’s drive Cameros and eat tacos!

Roasted pork tenderloin tacos, corn tortillas, guacamole, fresh salsa and cilantro. The pork had a chili/cumin/coriander rub on the outside, and was roasted at 400 degrees until internal temp was at 147 degrees (and I’m still not dead!).

Also implicated: jargaritas.